The sour taste of tamarind is the favorite flavouring for a host of fish and other curry dishes. It is rich in tartaric acid which is a powerful anti-oxidant that helps the body fight against cancer causing harmful free radicals. It is also a good source of Vitamin C.
Nett Weight: 200 Gms
Ingredients: Tamarind (Imli)
Shelf Life: 9 months from date of Manufacturing
Does Not Contain: Synthetic Chemical Inputs (e.g. Fertilizer, Pesticides, AntiBiotics, Food Additives, etc), Genetically Modified Organisms, and Irradiation
The sour taste of tamarind is the favorite flavouring for a host of fish and other curry dishes. It is rich in tartaric acid which is a powerful anti-oxidant that helps the body fight against cancer causing harmful free radicals. It is also a good source of Vitamin C. Nett Weight: 200 Gms Ingredients: Tamarind (Imli) Shelf Life: 9 months from date of Manufacturing Does Not Contain: Synthetic Chemical Inputs (e.g. Fertilizer, Pesticides, AntiBiotics, Food Additives, etc), Genetically Modified Organisms, and Irradiation
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Store: Store in a cool dry place
Disclaimer: These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. Seek advice from your nutritionist before starting any herbal supplements especially if you are pregnant or nursing, have existing medical conditions or are taking prescription medications.