Sprouted Ragi improves digestibility and nutritional qualities. It contains more minerals, vitamins and natural fibers. The increase in proteins, vitamins and minerals will subsequent breakdown of starch into simple sugars and proteins to amino acids making it easily digestible. Sprouted Ragi Flour can be used to prepare healthy porridge and can also be used in preparation of various delicious dishes like dosa, adai, puttu, etc
Nett Weight: 200 Gms
Does Not Contain: Synthetic Chemical Inputs (e.g. Fertilizer, Pesticides, AntiBiotics, Food Additives, etc), Genetically Modified Organisms, and Irradiation
Sprouted Ragi improves digestibility and nutritional qualities. It contains more minerals, vitamins and natural fibers. The increase in proteins, vitamins and minerals will subsequent breakdown of starch into simple sugars and proteins to amino acids making it easily digestible. Sprouted Ragi Flour can be used to prepare healthy porridge and can also be used in preparation of various delicious dishes like dosa, adai, puttu, etc Nett Weight: 200 Gms Does Not Contain: Synthetic Chemical Inputs (e.g. Fertilizer, Pesticides, AntiBiotics, Food Additives, etc), Genetically Modified Organisms, and Irradiation
Our Story |
Products |
Shopping |
Payment Options
|
|
Connect with us |
Store: Store in a cool dry place
Disclaimer: These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. Seek advice from your nutritionist before starting any herbal supplements especially if you are pregnant or nursing, have existing medical conditions or are taking prescription medications.