Liquid Jaggery is an intermediate product obtained from concentrating sugarcane juice after clarification for making Jaggery. It is semi-liquid and is also known as sugarcane juice concentrate. In Marathi it is popular with the name of Kaakavi, in Kannada with Kakavi and in Gujarati with Golnupa.
Health benefits:
Low Glycemic Sweetener with GI of 43.
Tasty, Rich and Natural source of calcium, potassium, iron and magnesium.
Helps cleanse the lungs, throat and respiratory tract, especially for those exposed to dust and pollution.
Helps relieve cold,cough, asthma and congestion in chest.
Healthy source of energy for active children and adults.
Also acts as a body coolant.
Ideal for people with low haemoglobin.
Sweeter and healthier than refined sugar.
How to use:
Healthier and Tastier substitute to white refined sugar. Can be added to Milk, Breakfast Cereals, Baby Food, Food Supplements,Health Juices, Green Tea, Herbal Teas, Milk Tea, Coffee, Sweet Dish, Bread, Kheer, Chapati, Rice,Ice Cream, Cakes, Pan cakes, Crepes, Puddings, Payasam,Payesh, Sambar, Rasam, Idly, Dosa or can be eaten in spoonfuls.
Can also be used as a substitute to honey in a variety of Herbal, Ayurvedic and Unani medicines like neem, tulsi, ginger powder(soonth), amla, ajwain, karela, Wheat grass, etc. Some consider it as an Indian substitute for Maple Syrup.
Considered as Vegan Honey as it carries similar qualities of honey. Also, its ingredients and process are free from any animal product/s.
Best Before: 6 Months from Date of Manufacturing
Liquid Jaggery is an intermediate product obtained from concentrating sugarcane juice after clarification for making Jaggery. It is semi-liquid and is also known as sugarcane juice concentrate. In Marathi it is popular with the name of Kaakavi, in Kannada with Kakavi and in Gujarati with Golnupa. Health benefits: Low Glycemic Sweetener with GI of 43. Tasty, Rich and Natural source of calcium, potassium, iron and magnesium. Helps cleanse the lungs, throat and respiratory tract, especially for those exposed to dust and pollution. Helps relieve cold,cough, asthma and congestion in chest. Healthy source of energy for active children and adults. Also acts as a body coolant. Ideal for people with low haemoglobin. Sweeter and healthier than refined sugar. How to use: Healthier and Tastier substitute to white refined sugar. Can be added to Milk, Breakfast Cereals, Baby Food, Food Supplements,Health Juices, Green Tea, Herbal Teas, Milk Tea, Coffee, Sweet Dish, Bread, Kheer, Chapati, Rice,Ice Cream, Cakes, Pan cakes, Crepes, Puddings, Payasam,Payesh, Sambar, Rasam, Idly, Dosa or can be eaten in spoonfuls. Can also be used as a substitute to honey in a variety of Herbal, Ayurvedic and Unani medicines like neem, tulsi, ginger powder(soonth), amla, ajwain, karela, Wheat grass, etc. Some consider it as an Indian substitute for Maple Syrup. Considered as Vegan Honey as it carries similar qualities of honey. Also, its ingredients and process are free from any animal product/s. Best Before: 6 Months from Date of Manufacturing
Our Story |
Products |
Shopping |
Payment Options
|
|
Connect with us |
Store: Store in a cool dry place
Disclaimer: These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. Seek advice from your nutritionist before starting any herbal supplements especially if you are pregnant or nursing, have existing medical conditions or are taking prescription medications.